Madhram is extracted from natural sugar that is produced from the juice of sugarcane. Madhuram contains all properties, minerals and vitamins that the juice of sugarcane contains. Madhuram is not produced with sulphur or other chemical ingredients like white sugar. So this is free from the harm of chemicals. Advantage: We can use madhuram where white sugar is used in milk, lassie, kheer, sharbat and conventional sweets and other edible things. Calcium strengthens teeth and bones. Magnesium helps in metabolic function of the body.